By Rebecca Shapiro | Apr. That's why crunchy, craggily, golden-brown potatoes make a great partner. (Psst: It’s especially … Required fields are marked *. Cook them on the stove with some butter-sauteed onion, cooked until caramelized. 237 ratings 4.8 out of 5 star rating. Sauteed Parsley Potatoes With Harissa Sauce, Save Time With These 5-Minute Microwave Breakfast Recipes, Gluten-Free OREOs Are Officially Launching in 2021, Eating Spicy Food: The Good, the Bad, and the Extremely Hot. © Last Gear Publishing & Mobiventura Limited. Baked salmon garnished with asparagus and tomatoes with herbs. Cook the beans just until crisp-tender, then toss them with a simple, fragrant mixture of pan-toasted almonds, butter, olive oil, garlic, lemon juice, salt, and pepper. Don't worry, you won't get bored with this recipe, because we've added different tastes and textures to it. Salmon is like one of those people who have good chemistry with anybody they meet. Sometimes you get into a routine and then, when you get bored, realize that you need to switch things up a bit. So a lot of side dishes go so well with it. This fast and fancy side is totally reminiscent of traditional pilaf, but it starts … I now know too much about nutrition to be fun to hang out with. Okra is a delicious veggie, most popular in the south of the U.S., Middle East, and South Asia. A simple way to do that is to just pair a favorite of yours with something new so that you don't go too far out of your comfort zone. Baked Vidalia Onions. If you need more inspiration for all of your side dishes needs, then check out our dedicated category! The 20 Best Side Dishes for Salmon. Given salmon's smooth, fatty character, I like my side dishes to offer a little textural contrast. Your email address will not be published. That's why crunchy, craggily, golden-brown potatoes make a great partner. Add some ingredients that will surely give them a kick and extra-flavor, like harissa sauce, curry, and parsley. And you want to have salmon, be it farm-raised or wild, as often as possible because it's so loaded with good nutrients like omega-3 fatty acids, excellent protein, a lot of B vitamins, including B1, B2, B3, B5, B6, and B12. Its salmon time! You may be thinking, umm, that's a little much. It doesnt matter if youre grilling or poaching, searing or roasting, these sides are super versatile for any eater, and brings out the natural, bright flavors this flaky fish has to offer! Salmon's omega-3 count and rich flavor make us want to dine on it week after week after week. Sometimes the best thing you can eat are some colorful roasted vegetables. Lucky for you, Kenji has painstakingly perfected the art of the crispy potato, from his ultra-crispy roasted new potatoes to the golden crags of his smashed potatoes. I’m addicted to puns, so forgive me for that when you read my articles. What I do care more about is trying to eat healthier, even though I admit that I like to indulge in my food fantasies. More recipes and food ideas at Food.com Cauliflower Rice. Salmon and asparagus is quite the classic pairing, but maybe it's time to try this asparagus with goat cheese. For an easy side dish to complement a spring roast, just cook this recipe without the salmon 1 hr and 20 mins . Prep the potatoes by deep-frying them, then toss them in a pan together with garlic and tomato sauce. https://sodelicious.recipes/in-the-kitchen/sides-for-salmon Have you considered frying cubed potatoes as an alternative to the classic French fries? Here's one delicious way to cook green beans. And not only that. Not to mention it goes great with the yummy fish. Given salmon's smooth, fatty character, I like my side dishes to offer a little textural contrast. Mushroom Rice Pilaf. It’s delicious, easy to prepare and, oh, those omega-3s! Next, you can use it as a side for your salmon, because it works great with just about anything.
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